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savoury eats 25. 11. 2018

How to Make a Gluten Free Chickpea Socca

How to make a gluten free chickpea socca: a chickpea flatbread. This is often enjoyed as an appetizer, but it could be used as a healthy base of a pizza or even as a flatbread. Choose your toppings as you see fit.

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About me

"Am I raw, vegan, vegetarian or if I count calories?" I answer "I'm a person who eats!"

I avoid modern dietary labels such as paleo, lchf, etc. My philosophy is simple - my menu is always combined with fresh seasonal ingredients that awaken positive energy in the body and bring a smile onto our faces....

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